WE ARE AN EXPERIMENTAL CHOCOLATE FACTORY LOCATED IN BRAZIL
Founded in 2022 by Julian Caron-Lys, a Swiss-French driven by adventure and authenticity, Utopia Tropical is a bean-to-bar chocolate factory based in Curitiba, in the south of Brazil. Our mission? To transform wild Amazonian cocoa into a unique sensory and artistic experience, celebrating Brazil’s rich cultural heritage and supporting local communities.
From Curitiba, to the world.
We source our cocoa directly from indigenous and riverine communities of the Amazon rivers, through an ethical approach that preserves the forest and values its guardians.
Amazon.Wild.Cacao.
BEAN TO BAR
Our Factory
We work on the bean-to-bar model, from roasting to tempering, including refining and conching. Each chocolate bar is an invitation to an immersive journey, blending exotic flavors, bold textures, and visual narratives inspired by contemporary art. Unique Brazilian ingredients—cashew, passion fruit, cumaru, cupuaçu—capture the vibrant essence of the Amazon.
Sensorial. Arty. Immersive.
EXPERIMENTS
Arty Chocolates & Happenings
More than just chocolate, Utopia Tropical offers an immersion into the soul of Brazil: an explosion of creativity, diversity, and nature. Each bar is a work of art, co-created with Brazilian artists—street art, illustration, fashion, cinema—to deliver an experience that stimulates all the senses.
SINGLE ORIGIN CHOCOLATE BARS
